1. exposedHerbicides and Pesticides
  2. Partially Hydrogenated Oils
  3. Heavy Metals such as Mercury
  4. High Fructose Corn Syrup and Food Additives
  5. Water contamination from industry and farming
  6. Air pollution from cars, burning of fuels
  7. American Cancer Society says 90% of cancers  are environmental
  8. EPA says indoor Air was 3-70 times more polluted than outside Air
  9. 50% of all illness is due to poor indoor quality
  10.   287 is the number of industrial chemicals found in newborn babies (Environment Working Group, 2005)
  11.   400 is number of cosmetic products sold in the USA that are unsafe & banned for use in cosmetics in many other countries
  12.   100 is the average number of pharmaceutical medicines in public drinking water, in “significant concentrations” (U.S. Geological Survey)
  13.   Neurotoxins were found in 33% of random sampling of drinking water (diazinon from Insecticide), Aflotoxins, Myco Toxins (Mold)
  14.   Over 10,000 food & chemicals additives are allowed into US food supply including coloring, sweeteners, stimulants, preservatives, flavorings, emulsifiers, coal tar dyes and anti-microbials which are known Carcinogens
  15.   The average American eats approximately 16-17 lbs of these additives per year.